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Ingredients
Category	Meat
Name Of Recipe	SIRLOIN FAJITAS WITH MANGO RELISH
Servings	6
	12 flour tortillas
	1/3 cup teriyaki sauce
	1/3 cup pineapple juice
	1/3 cup honey
	4 cloves garlic, minced
	2 tbsp. olive oil
	black pepper
	1 mango, chopped
	1 avocado, chopped
	1 tomato,chopped
	5 green onions, chopped
	1/2 cup cilantro, chopped
	2 jalapeno peppers, chopped
	juice of 1 lime
	2 tbsp. rosemary, chopped (optional)
	1 1/2 lbs. sirloin steak
Directions	Combine teriyaki sauce, pineapple juice, honey, garlic, 1 tbsp. olive oil and black pepper in a bowl. Keep refrigerated 1/4 cup of marinade for basting. Marinate meat in remaining marinade 6 hours. Combine mango relish ingredients. Mix well. Remove steaks from marinade. Discard marinade. Broil or barbeque steak to desired doneness, turning once and basting with reserved marinade. Carve steak across grain into thin slices. To serve, place equal amounts of beef in center of tortillas; top with relish and roll up.

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